Chicken Spaghetti
1 package angel hair pasta, 2 cups chopped cooked chicken breast, 1 (10.75 ounce) can thick, cream of chicken soup, 1 (10 ounce) can diced tomatoes with green chile peppers, ¾ (8 ounce) package processed cheese, cubed, ½ (4 ounce) jar sliced mushrooms, drained, salt and pepper to taste.
How to cook Quick and Easy Chicken Spaghetti
Step 1: - Bring a large pot of lightly salted water to a boil. Cook angel hair pasta in the boiling water, stirring occasionally, until tender yet firm to the bite, 4 to 5 minutes.
Step 2: - Add chopped chicken, condensed soup, diced tomatoes with chile peppers, processed cheese, mushrooms, salt, and pepper.
Step 3: - Cook and stir over low heat until cheese is melted, and mixture is heated through, about 5 minutes.
