Fluffy French Toast
¼ cup all-purpose flour, 1 cup milk, 3 eggs, 1 tablespoon white sugar, 1 teaspoon vanilla extract, ½ teaspoon ground cinnamon, 1 pinch salt and slices bread.
How to cook Fluffy French Toast
Step 1: - Measure flour into a large mixing bowl. Slowly whisk in milk. Whisk in eggs, sugar, vanilla extract, cinnamon, and salt until smooth.
Step 2: - Heat a lightly oiled pan over medium heat.
Step 3: - Soak bread slices in milk mixture until saturated.
Step 4: - cook bread on the preheated pan until golden brown on each side. Serve hot.
